Sunday, May 11

Recipe: Simple Chickpea Salad

Estimated Time Needed: About 15 minutes
Good for Lazy Folks?: Yes

Ingredients:
- 1 small can of pre-cooked chickpeas, drained
- 1 roma tomato
- 1/2 of a medium red onion
- 1/2 of a medium cucumber
- Juice of 1 lemon
- 1 tbsp. olive oil
- 1 tbsp. red wine vinegar
- 1 tbsp. water
- 4 whole leaves of romaine lettuce for garnish (optional)

Preparation:
1. De-seed and chop up the roma tomato
2. Chop the cucumber into thick square chunks
3. Toss the whole mess with the wet ingredients (lemon juice, vinegar, olive oil, water)

Chill and serve over romaine lettuce or with vegan pita bread

1 comments:

The Vegan Countess said...

Sounds delicious. I will try it tonight!